In France, you do not call them stars or etoiles. You call them macaroons, probably because of their shape in the guide. 1, 2 or 3 macaroons - is as many as you can get.
I want to congratulate the entire staff of L2O on receiving 3 stars from the Michelin guide. Everyone has been instrumental in developing the restaurant from opening day to this point. I want to thank every one for their hard work and commitment that made this possible.